Recipe Burger Bun. What a let down when this happens! When cycle is complete, turn out onto floured surface.
Select dough/pasta setting when cycle is complete, remove dough from machine to a lightly floured surface. After five minutes, you will see that the mixture has become foamy. A dry, crumbly hamburger bun can make even the tastiest burgers a flop.
A dry, crumbly hamburger bun can make even the tastiest burgers a flop.
Remove from the oven and brush once more with melted butter.
Tips for making soft, fluffy white rolls for any sandwich. Add the egg, salt and enough flour to form a soft dough. After tasting it, I can see why.